Waiter: Good afternoon.______? Customer: I think I'll start off with a cup of soup. What k
A.Are you ready to order
B.What to eat
C.Ready to eat
D.Who'd like to see the menu
A.Are you ready to order
B.What to eat
C.Ready to eat
D.Who'd like to see the menu
A.Very good
B.Fine
C.You’re welcome
D.I"d like to
A.I'm sorry, but we are full tonight.
B.That's right, but you are late.
C.Oh, yes, table 9, this way please.
D.Please go upstairs and see if there is a spare table.
The main course served in American meals is usually meat, fish, or poultry, but rarely is more than one of these served as a first course, however.
Most Americans eat breakfast and lunch quickly unless it is social, business, or family occasion. The evening meal, however, is usually longer and a time for the family to gather together. Rushing through day-time meals is part of the fast pace in America. Another reason for rushing through day-time meals is that many people who eat breakfast and lunch in restaurants are usually crowded with people waiting for a place so that they, too, can be served and return to work at the proper time. So each one hurries to make room for the next person. As with busy people everywhere there is a real difference between a meal that is eaten in a hurry and one that can be enjoyed with friends during one's leisure.
In America, salads are very popular and are served especially ______.
A.all year
B.in the summer
C.at lunch
D.at dinner
The waiter was made ______ to the guest.
A.apologize
B.apologizing
C.to apologize
D.to be apologizing
They agreed to order ______ the waiter recommended to them.
A.whomever
B.whoever
C.whichever
D.whatever
Waiter:Would you like to try Chinese food?
Customer:Yes,__________.
Waiter:Have you ever tried roast duck?
Customer:Yes,I have.
A.I like
B.I hope
C.I"d love to
D.I like
Waiter: Hello, sir. ?
Customer: Could you give us a second, please?
Waiter: Sure.
A. Are you ready to order
B. How can I help you
C. Ready to take my order
D. Can I do you a favor